Showing posts with label Broccoli. Show all posts
Showing posts with label Broccoli. Show all posts

Wednesday, October 7, 2015

Go to NHS Choices homepage Food allergy or food intolerance? .............................................................................................. Natural Alternative ADHD Treatment Anna Tai, RDN, CSP. CEO/Founder Contrary to popular belief, you don't need to drink milk or eat cheese and yogurt to get your calcium. For some people, the choice to avoid dairy is medical. How Much Calcium Do We Need? Current calcium recommendation by age: Infant 0-6 mos – 200mg/d; 6-12 mos – 260mg/d. Children 1-3 yo - 700mg/d; 4-8yo – 1,000mg/d; 9-18yo 1,300mg/d. Adult 19-50yo – 1,000mg/d; more if female older than 50 and male older than 70. One cup of cow’s milk has about 296 mg. Below is a list of 15 non dairy sources of calcium that comes close to the calcium content of cow’s milk: Almonds One ounce of almonds (23 nuts) has 75 mg. Blackstrap Molasses One tablespoon has about 137 mg. Brazil Nuts Two ounces of Brazil nuts (12 nuts) have 90 mg. Broccoli Two cups of boiled broccoli have 124 mg. Celery Two cups of raw celery have 81 mg. Read More Here


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Natural Alternative ADHD Treatment
 Anna Tai, RDN, CSP. CEO/Founder
Contrary to popular belief, you don't need to drink milk or eat cheese and yogurt to get your calcium. For some people, the choice to avoid dairy is medical.

How Much Calcium Do We Need?

Current calcium recommendation by age:
Infant 0-6 mos – 200mg/d; 6-12 mos – 260mg/d.
Children 1-3 yo - 700mg/d; 4-8yo – 1,000mg/d; 9-18yo 1,300mg/d.
Adult 19-50yo – 1,000mg/d; more if female older than 50 and male older than 70.
One cup of cow’s milk has about 296 mg. Below is a list of 15 non dairy sources of calcium that comes close to the calcium content of cow’s milk:

Almonds
One ounce of almonds (23 nuts) has 75 mg.

Blackstrap Molasses
One tablespoon has about 137 mg.

Brazil Nuts
Two ounces of Brazil nuts (12 nuts) have 90 mg.

Broccoli
Two cups of boiled broccoli have 124 mg.

Celery
Two cups of raw celery have 81 mg.



Read More Here

Tuesday, March 18, 2014

Carcinogen Blocking Effects of Turmeric Curcumin

NutritionFacts.org





Published on Mar 14, 2014
Subscribe for free to Dr. Greger's videos at:
http://bit.ly/nutritionfactsupdates
DESCRIPTION: Less than a teaspoon a day of turmeric appears to significantly lower the DNA mutating ability of cancer-causing substances.
This is second of a three-part video series on turmeric curcumin and its relationship to cancer. To find out more, check out the prequel Back to Our Roots: Curry and Cancer (http://nutritionfacts.org/video/back-...) and the last video in the series Turmeric Curcumin Reprogramming Cancer Cell Death.
Smokers are common research subjects for carcinogen studies. For example, see what happens to carcinogen levels when those eating processed meat start eating vegetarian in my video Heterocyclic Amines in Eggs, Cheese, and Creatine? (http://nutritionfacts.org/video/heter...).
Other foods that may protect DNA include kiwifruit (Kiwifruit and DNA Repair, http://nutritionfacts.org/video/kiwif...), cruciferous vegetables (DNA Protection from Broccoli, http://nutritionfacts.org/video/dna-p...), leafy vegetables (Eating Green to Prevent Cancer, http://nutritionfacts.org/video/eatin...), garlic (Cancer, Interrupted: Garlic & Flavonoids, http://nutritionfacts.org/video/cance...), green tea (Cancer, Interrupted: Green Tea, http://nutritionfacts.org/video/cance... (but which is better? Antimutagenic Activity of Green Versus White Tea, http://nutritionfacts.org/video/antim...)), and plants in general (Repairing DNA Damage, http://nutritionfacts.org/video/repai...).
More information on cancer prevention, treatment, and reversal can be found in my two latest annual presentations Uprooting the Leading Causes of Death (http://nutritionfacts.org/video/uproo...) and More Than an Apple a Day: Combating Common Diseases (http://nutritionfacts.org/video/more-...).
Have a question for Dr. Greger about this video? Leave it in the comment section at http://nutritionfacts.org/video/carci... and he'll try to answer it!


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Sunday, March 9, 2014

Breast Cancer Survival Vegetable


 

NutritionFacts.org


   



Published on Sep 30, 2013
Subscribe for free to Dr. Greger's videos at:
http://bit.ly/nutritionfactsupdates

DESCRIPTION: Simple changes in diet and lifestyle may quadruple a woman's survival rate from breast cancer.

I recommend that all women with breast cancer eat broccoli sprouts. See my 8-part video series:

1. DNA Protection from Broccoli (http://nutritionfacts.org/video/dna-p...)
2. Sulforaphane: From Broccoli to Breast (http://nutritionfacts.org/video/sulfo...)
3. Broccoli Versus Breast Cancer Stem Cells (http://nutritionfacts.org/video/brocc...)
4. Liver Toxicity Due to Broccoli Juice? (http://nutritionfacts.org/video/liver...)
5. How Much Broccoli Is Too Much? (http://nutritionfacts.org/video/how-m...)
6. The Best Detox (http://nutritionfacts.org/video/the-b...)
7. Sometimes the Enzyme Myth Is True (http://nutritionfacts.org/video/somet...)
8. Biggest Nutrition Bang for Your Buck (http://nutritionfacts.org/video/bigge...)

They may also help out with other cancers (Lung Cancer Metastases and Broccoli, http://nutritionfacts.org/video/lung-..., and Raw Broccoli and Bladder Cancer Survival, http://nutritionfacts.org/video/raw-b...).

For more on breast cancer survival, see:

• Breast Cancer Survival, Butterfat, and Chicken (http://nutritionfacts.org/video/breas...)
• Breast Cancer Survival and Trans Fat (http://nutritionfacts.org/video/breas...)
• Breast Cancer Survival and Soy (http://nutritionfacts.org/video/breas...)
• Breast Cancer Survival and Lignan Intake (http://nutritionfacts.org/video/breas...)
• Flaxseeds & Breast Cancer Survival: Epidemiological Evidence (http://nutritionfacts.org/video/flaxs...)
• Flaxseeds & Breast Cancer Survival: Clinical Evidence (http://nutritionfacts.org/video/flaxs...)

And even better, preventing it in the first place. Here are the last 10 videos, but there are 81 other videos on breast cancer (http://nutritionfacts.org/topics/brea...

• Fiber vs. Breast Cancer (http://nutritionfacts.org/video/fiber...)
• Breast Cancer and Alcohol: How Much is Safe? (http://nutritionfacts.org/video/breas...)
• Which Seaweed is Most Protective Against Breast Cancer? (http://nutritionfacts.org/video/which...)
• Breast Cancer Risk: Red Wine vs. White Wine (http://nutritionfacts.org/video/breas...)
• PhIP: The Three Strikes Breast Carcinogen (http://nutritionfacts.org/video/phip-...)
• Preventing Breast Cancer By Any Greens Necessary (http://nutritionfacts.org/video/preve...)
• Cancer, Interrupted: Green Tea (http://nutritionfacts.org/video/cance...)
• PhIP: The Three Strikes Breast Carcinogen (http://nutritionfacts.org/video/phip-...)
• Estrogenic Cooked Meat Carcinogens (http://nutritionfacts.org/video/estro...)
• Cancer Risk From CT Scan Radiation (http://nutritionfacts.org/video/cance...)

Some of this video may sound familiar—I included it in my 2013 live presentation, which you can watch here (http://nutritionfacts.org/video/more-...).

Have a question for Dr. Greger about this video? Leave it in the comment section at http://nutritionfacts.org/video/breas... and he'll try to answer it!


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Broccoli Versus Breast Cancer Stem Cells

NutritionFacts.org


 
 



Published on Mar 12, 2012
 
Subscribe for free to Dr. Greger's videos at http://bit.ly/nutritionfactsupdates
Donate at http://bit.ly/nutritionfactsdonation
DESCRIPTION: A new theory of cancer biology—cancer stem cells—and the role played by sulforaphane, a phytonutrient produced by cruciferous vegetables. Have a question about this video? Leave it in the comment section at http://nutritionfacts.org/videos/broc... and I'll try to answer it! Broccoli also protects our DNA. See the preceding video-of-the-day, DNA Protection From Broccoli (http://nutritionfacts.org/video/dna-p...), and my other 35 videos on greens (http://nutritionfacts.org/topics/greens/) and 98 videos on cancer (http://nutritionfacts.org/topics/cancer/). And those are two of the 1,290 topics (http://nutritionfacts.org/topics/) I cover here at NutritionFacts.org (http://nutritionfacts.org/). Note that most of the sources for this video are all open access, so you can click on them above in the Sources Cited section and read them full-text for free.

Please also check out my associated blog post: http://nutritionfacts.org/blog/2012/0...