Nutrition

 

Saturday, May 24, 2014

Carbohydrates could be laying down the ground work for Alzheimers and substituting the right kinds of fats to help prevent and possibly even reverse it.

Monday, May 19, 2014

Pomegranates Are an Antioxidant-Rich Superfood, May Have Anti-Cancer And Joint Health Properties

Monday, May 19, 2014


Studies show that Magnesium plays a crucial role in optimizing your metabolism , keeping your risk for type 2 diabetes low, 3,751 magnesium-binding sites on human proteins and is required by more than 300 different enzymes in your body.

Friday, May 16, 2014


The Highest Nutrient Dense Calcium Foods Are Not Dairy

Friday, May 16, 2014


Cheerios Go Non-GMO : We spoke and they listened. Time to reward their effort and let them know we are watching!

Friday, May 16, 2014


GMO Update—Vermont Passes GMO Labeling Bill and Stands Up to Industry Bullying as New Research Confirms Safety Concerns

Thursday, May 15, 2014


Failing vision is often accepted as a natural part of aging, but it's really more of a side effect of our modern lifestyle. These foods will help protect your vision as you grow older

Saturday, May 10, 2014


Jay Klein of Mississippi ate some canned food that almost killed him. Setting him on a three year struggle to survive

Friday, May 2, 2014


Researchers have found that when women consume high-protein breakfasts, they maintain better glucose and insulin control

Friday, May 2, 2014


The levels of radiation that we are constantly exposed to have risen dramatically over the last half century. Here's how to protect yourself.

Monday, April 28, 2014


Numerous studies show garlic’s amazing health potential in nearly every area of your body, from clogged arteries to gangrene to preventing insect bites and ear infections.

Monday, April 28, 2014


Right now Over 250 million Americans are addicted to 'food drugs' and not even aware that our food supply has in excess of 70,000 different chemicals allowed by the FDA.

Monday, April 28, 2014


5 toxins to be especially concerned about. and how they are destroying our bodies 

Sunday, April 27, 2014


Treating Asthma With Plants vs. Supplements?

Friday, April 25, 2014


A tasty solution to keep all you grilled meat lovers out there safe from the carcinogens created in the process......Beer!

Friday, April 25, 2014


Denmark's Aarhus University Scientific investigations show that genetically modified soy feed, which is doused with glyphosate, has negative effects on mammalian health.

Monday, April 21, 2014


World’s Number 1 Herbicide Discovered in U.S. Mothers’ Breast Milk

Monday, April 21, 2014


Study: Processed Meat Raises Colorectal Cancer Risk

Wednesday, April 16, 2014


A new study finds that kitchen cutting boards can become contaminated with antibiotic-resistant bacteria from raw meat

Tuesday, April 15, 2014


Eating vegetables rich in carotenoids — like kale, spinach, melons, and yams — can prevent benign breast disease, and possibly breast cancer

Tuesday, April 15, 2014


California Warns Consumers Not to Eat Anchovies, Sardines, Crab : Domoic acid (Biotoxin)

Tuesday, April 15, 2014


Shellfish Irradiation To Reduce Food Poisoning Gets FDA Nod. Covering up lax food inspection with DNA altering stopgap measure that could lead to dangerous byproducts.

Friday, April 11, 2014


Safe and Accurate Food Labeling Act : A proposed new federal law would outlaw state-enacted GMO labeling laws.

Tuesday, April 8, 2014


The Cancer Fighting Mineral Most Are Deficient In

Sunday, April 6, 2014


Canada : Recall of Rice Porridge Product That May Contain Dangerous Bacteria

Sunday, April 6, 2014


Outbreak at Wild Chef Steakhouse in Ottawa County, Michigan

Sunday, April 6, 2014


Goji Berries Could Mend BPA Damage in Male Reproductive Organs

Sunday, April 6, 2014


Just ¼ Tsp. of Ginger Daily Could Reduce Type 2 Diabetes Markers 

Wednesday, April 2, 2014


USDA: Selling Out Organic to Protect Five Factory Farms

Tuesday, March 18, 2014


Carcinogen Blocking Effects of Turmeric Curcumin

Tuesday, March 11, 2014


FDA’s Sneak Attempt to Ban Another B Vitamin

Sunday, March 9, 2014


Breast Cancer Survival Vegetable

Saturday, March 1, 2014


Roos Expands Cheese Recall For Possible Listeria

Saturday, March 1, 2014


In Canada, Sprouts Recalled for Possible Salmonella

Saturday, March 1, 2014


In Canada, Caesar (and Ceasar) Salads Recalled for Listeria

Thursday, February 27, 2014


Hmmmm Factor : So why has the US government finally given farmers the right to legally grow industrial hemp? Could it be because hemp plants ‘eat’ radiation?

Wednesday, February 26, 2014


Listeriosis Outbreak in Maryland and California From Roos Cheese : Caujada en Terron (fresh cheese curd)

Wednesday, February 26, 2014


Listeria in Cheese Sold at Megamart Sickens 7, Kills 1 No Recall

Wednesday, February 26, 2014


New Update for Stores Selling Recalled Rancho Feeding Beef

Sunday, February 23, 2014


Lawsuit Brought Against FDA Regarding Food Additives

Thursday, February 20, 2014


Falafal King of Boulder, Colorado is recalling for Possible Listeria contamination

Thursday, February 20, 2014


Minnesota Salmonella Outbreak associated with a Maygrove Restaurant

Thursday, February 20, 2014


El Monterey Steak & Cheese Taquitos recalls as a result of the Rancho Feeding Corporation recall of meat products.

Thursday, February 20, 2014


Heavy metals in raw vegan proteins: detailed comparison charts

Monday, February 17, 2014


Are You Alkaline or Acidic? Test Your Diet With This Quick Trick 

Thursday, February 13, 2014


GMO's - The FDA doesn't require a single study, and the complex biology of GM crops may produce far more side-effects than drugs. Are you inflamed over GMO foods?

Tuesday, February 11, 2014


Several varieties of Uncle Ben’s Infused Rice have been recalled after reports that school children in IL and TX became ill after eating the rice for lunch

Tuesday, February 11, 2014


Kraft Singles to lose artificial preservatives

Friday, February 7, 2014


New research suggests that vitamin C might make cancer drugs more effective. But past discredited claims about the vitamin's effectiveness in treating cancer are likely to hinder further study.

Friday, February 7, 2014


This season, win the fight against germs by supercharging your natural defenses with immunity boosting foods

Monday, January 27, 2014


Soy has become a major source of toxicity for human beings, especially in the last three decades.

Sunday, January 19, 2014


Vitamin C, Shingles, and Vaccination

Thursday, January 9, 2014


Genetically Modified Apples Which Eliminate The Browning Process Soon To Be Approved

Monday, January 6, 2014


Department Of Agriculture Permanently Relaxes Rules On Healthier School Meals

Monday, January 6, 2014


14 Foods to Add to Your Diet in 2014

Monday, December 16, 2013


7 Fruits and Vegetables That Boost Your Immune System

Thursday, December 5, 2013


Fat: It’s Not What Makes You Fat

Tuesday, November 26, 2013


Tell USDA to Reject the GE Apple!

Thursday, October 31, 2013


Groundbreaking research nearly two decades ago demonstrating the adverse effects of poverty.

Tuesday, October 29, 2013


As the EU Launches Shocking Fructose Health Claim Label, Oreos Are Found to Be as Addictive as Cocaine

Thursday, October 24, 2013


Discover the great super health power found in the star anise plant.

Thursday, October 17, 2013


Watercress Turns Off Breast Cancer Cell Growth

Thursday, October 17, 2013


Green Tea and Tai Chai Team Up to Protect Bones

Tuesday, October 15, 2013


A compound derived from cruciferous vegetables, like cabbage, cauliflower and broccoli, protected rats and mice from lethal doses of radiation, Georgetown University Medical Center Researchers show

Wednesday, October 2, 2013


The Anti-Inflammatory Diet Only Leads In One Direction - Health

Thursday, September 26, 2013


The 200-pound anorexic: Obese teens at risk for disorder, but it's often unrecognized

Tuesday, September 24, 2013


Researchers: Tart Cherries Have ‘Highest Anti-Inflammatory Content of any Food’

Wednesday, September 18, 2013


In a forthcoming review article from Nutrition and Cancer: An International Journal, researchers review available evidence that links orange juice with cancer chemoprevention. 

 

Tuesday, September 17, 2013


Researchers from the NUTRIMENTHE project in a five-year study have found that folic acid can reduce the likelihood of behavioural problems during early childhood.

 

Tuesday, September 17, 2013


The first study to closely examine the polyunsaturated fatty acid (PUFA) intake among U.S. children under the age of 5, has found what might be a troubling deficit in the diet of many youngsters. 

 

Sunday, September 1, 2013


More fresh fruit deters diabetes while juice boosts risk 

 

Thursday, August 8, 2013


Nineteen states and territories report decreases in obesity among low-income preschoolers

 

Friday, July 19, 2013


How to grow Alfalfa Sprouts 

 

Monday, July 15, 2013


U.S. blood supply threatened as donors face iron losses

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